Pumpkin

 
Let's take care of that little pie pumpkin. He went over well as a part of my chips and guacamole centerpiece the other night but this morning after Halloween it's time to give him double duty.

We needed a sharp knife and let's cut him up! Into the oven to roast and toast up those seeds.

After it was all cooled, we bake up a bread with walnuts and oh, oh, oh.

And last night? With all the ghoals and gobins out and about we had a fine old time. Just look...

What a scary bunch! BOO!

Happy All Saints Day

TT